Bakers Assistant Opportunity at Pick n Pay Sea Point

Pick n Pay is looking for a Bakers Assistant to join its bakery team in Sea Point. This full-time role supports daily bakery operations by assisting with preparation, baking, finishing and maintaining hygiene standards in line with company food safety requirements. The position is ideal for individuals who enjoy structured work, food preparation and working in a fast-paced retail environment.
This opportunity sits within a well-established retail environment where quality, consistency and customer service are central to daily operations. The role supports the baker directly and helps ensure that bakery products meet recipe standards, are prepared on time and are presented in a clean and safe working environment.
Job Responsibilities
• Assist the baker with preparation, baking and finishing of bakery products
• Clean bakery equipment, utensils and work surfaces on a continuous basis
• Maintain hygiene and housekeeping standards according to food safety guidelines
• Report faulty or damaged equipment to management
• Support general bakery production tasks as required
• Serve customers when required in the bakery area
• Prepare and record wastage for reporting purposes
• Maintain cleanliness in storage and back-up areas
• Follow instructions from management and complete assigned tasks
• Support smooth daily bakery operations during shifts
• Ensure all products are handled according to safety and quality standards
Requirements And Skills
• Ability to follow instructions accurately
• Strong attention to detail and consistency
• Basic understanding of hygiene and food safety standards
• Ability to work in a structured and routine environment
• Good communication skills
• Customer focused attitude
• Willingness to perform manual and repetitive tasks
• Reliability and punctuality
• Ability to work as part of a team
• Physically fit to handle bakery environment demands
This Bakers Assistant role in Sea Point offers hands-on experience in a professional bakery environment within a leading retail brand. It provides exposure to food preparation processes, hygiene standards and customer interaction in a structured retail setting. The role is suitable for individuals looking to build practical experience in baking and food production operations.
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