Food Technologist Graduate Opportunity at Cape Herb & Spice in Muizenberg

Cape Herb & Spice, a leading brand within South Africa’s FMCG industry, is offering an exciting Food Technologist Graduate opportunity based in Muizenberg, Western Cape. This part-time role provides recent graduates with valuable exposure to quality assurance systems, food safety standards, and hands-on operational processes within a dynamic production environment.

About the Role
The graduate will join the Quality Assurance Division and report directly to the QA Supervisor. The role focuses on supporting the food technology team to maintain and improve the company’s compliance with BRCGS certification requirements. The position offers structured learning in key quality control areas and real-world experience in a professional manufacturing setting.

Key Responsibilities

• Support the implementation and updating of BRCGS systems across the organization.
• Participate in non-conformance investigations and communicate findings effectively.
• Conduct environmental testing and allergen swabbing to ensure compliance with food safety standards.
• Review testing results against product specifications and perform QC verifications.
• Track glass and hard plastic incidents and trends.
• Assist with customer service functions, including handling complaints, shelf-life extensions, and providing certificates of analysis.
• Conduct GMP audits, monitor factory hygiene practices, and support production teams.
• Participate in product and raw material tastings, as well as pre-shipment inspections.
• Review and update quality procedures, ensuring continuous system improvement.
• Engage in training, traceability studies, mock recalls, and supplier documentation management.

Qualifications and Experience

• BTech or Advanced Diploma in Food Consumer Sciences, Food Technology, Food Science, or Biotechnology.
• 0–1 year of relevant industry experience.
• Prior exposure to HACCP, BRCGS, or internal auditing will be an advantage.
• Proficiency in Microsoft Office (Word, Excel, Outlook).

Skills and Attributes

• Excellent written and verbal communication skills in English.
• Strong attention to detail and accuracy in documentation.
• Good time management and organizational skills.
• Ability to work independently and demonstrate initiative.
• Analytical mindset with strong research skills.
• Positive attitude and commitment to professional growth.

Why Join Cape Herb & Spice
This graduate programme provides a practical foundation in food safety, product quality, and compliance systems, helping graduates develop skills sought after in the FMCG industry. It offers an opportunity to work alongside experienced food technologists in a company known for innovation and high production standards.

Application Process
Interested candidates should apply before positions are filled via the official link:
Apply Here – Cape Herb & Spice Food Technologist Graduate

Applicants are encouraged to review the company’s HR Processing Notice available at www.libstar.co.za/legal to understand how their personal information will be processed in line with the Protection of Personal Information Act (POPIA).

This role offers a valuable entry point into South Africa’s growing food technology sector, ideal for graduates who are detail-oriented, systematic, and eager to build a career in quality assurance and food innovation.